Stock Photo: Caribbean, Grenada. Harvested Nutmeg on the island of Grenada. The most important species commercially is the Common or Fragrant Nutmeg Myristica fragrans, native to the Banda Islands of Indonesia. The pericarp (fruit/pod) is used in Grenada to make a jam called Morne Delice.

4272-11797 Rights Managed
  • Model Release: No
  • Property Release: No

Please Contact:

  • 11.85" x 18.02"
  • 300 dpi
  • 54.96MB
Add To Cart