Tukano boy drinking tapioca porridge (mingau) prepared from manioc. The porridge consists of goma (tapioca), warm water, and a little manioc flour. Mingau is typically served at breakfast. Johnny, 7 yrs, is using a bowl fashioned from a calabash gourd (Crescentia cujete) to scoop up the porridge. Pirara-Poco, Tiquie River, affluent of the Uaupes, Amazonas, Brazil, 11-11-12
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Image Number: 2238-582957Rights ManagedCredit Line:Smith, Nigel/Nigel Smith/SuperStockCollection:Smith, Nigel Model Release:NoProperty Release:NoResolution:3719×4703
