Miesmuscheln in normannischer Käsesoße Moules à la crème normande und Cidre, serviert in Dieppe an der Alabasterküste Côte d Albâtre, Cote d Albatre im Département Seine-Maritime in der Region Normandie in Frankreich *** Mussels in Norman Cheese sauce Moules à La Cream Normande and Cider, served in Dieppe to the Alabaster Coast Côte D Albâtre, Cote D Albatre at Department its Maritime in the Region Normandy in France
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Image Number: 6188-68387779Royalty FreeCredit Line:IMAGO/Hanna Wagner/SuperStockCollection:Imago Contributor:IMAGO/Hanna Wagner Model Release:NoProperty Release:NoResolution:6240×4160
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