How the beer gets from the barrels in the cellar to the beer-pull on the bar counter, thanks to carbonic acid gas in Hermann- Lachapelle's apparatus Date: circa 1880
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Image Number: 4220-21856990Rights ManagedCredit Line:Mary Evans Picture Library/Pantheon/SuperStockCollection:Mary Evans Picture Library Model Release:NoProperty Release:NoResolution:2958×4629
