Cod's head with oyster sauce was a cheap dish in the 19th century, when oysters were still considered to be a poor man's food.

Cod's head with oyster sauce was a cheap dish in the 19th century, when oysters were still considered to be a poor man's food.
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DETAILS
Image Number: 1746-30003128Rights ManagedCredit Line:World History Archive/Image Asset Management/SuperStockCollection:Image Asset ManagementContributor:World History ArchiveModel Release:NoProperty Release:NoResolution:5390×3891
19th
19th Century|
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cheap|
cheap dish|
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