Canard Foie gras Pate made of the liver of a duck or goose with toasted bread slices

Canard Foie gras Pate made of the liver of a duck or goose with toasted bread slices
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DETAILS
Image Number: 1525-21233654Royalty FreeCredit Line:Ingram Publishing/SuperStockCollection:Ingram PublishingModel Release:NoProperty Release:NoResolution:5760×3840
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