Cafe restaurant located in Mala Strana edgy. Czech cuisine is largely based on pork and to a lesser extent, in the chicken and beef. Recipes are also made with meat from other animals, but the Czech Republic is the ultimate destination for lovers of fish. The most typical dish is goulash Prague in its many variants. The base is a beef stew with vegetables. Typical dishes from Prague These are some of the dishes that can be found in restaurants: The most famous beer in Prague