Aperitif and appetizers prepared: bread, olives, walnuts, Domaine du Loou Coteau Various en Provence Clos des Iles Le Brusc Six Fours, Cote d'Azur, Var, France

Aperitif and appetizers prepared: bread, olives, walnuts, Domaine du Loou Coteau Various en Provence Clos des Iles Le Brusc Six Fours, Cote d'Azur, Var, France
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DETAILS
Image Number: 7197-70587484Rights ManagedCredit Line:Per Karlsson/SuperStockCollection:Per KarlssonContributor:Per KarlssonModel Release:NoProperty Release:NoResolution:3570×5376
aperitif
baguette|
bottle|
Cote d' Azur|
deck|
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