After the make your own foie gras workshop a participant presenting what they have done, a conserve tin can with duck liver Ferme de Biorne duck farm, Dordogne, France
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Image Number: 7197-70587347Rights ManagedCredit Line:Per Karlsson/SuperStockCollection:Per Karlsson Contributor:Per Karlsson Model Release:NoProperty Release:NoResolution:5376×3570
